No Child Hungry provides food boxes to children with inadequate food resources. During the COVID pandemic, the combination of food shortages in markets and employee layoffs saw the demand for food boxes soar from 500 clients per week to 2,000 clients per week, for an entire year. The cost of obtaining the food boxes jumped from $6 per box to $10 per box. Each client received one box per week, the same as was budgeted before the pandemic. What were the price, quantity, and volume variances for No Child Hungry for the year?