Accounting for spoiled goods. Assume the same facts as in Exercise 4 except that the loss is

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Accounting for spoiled goods. Assume the same facts as in Exercise 4 except that the loss is to be absorbed in the cost of Job 451.

a. Prepare the general journal entry to establish the spoiled goods inventory.

b. Determine the amount of the credits to be recorded in the individual cost element columns of the job cost sheet for Job 451.

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