Circle the appropriate response. 1. Fourteen gauge stainless steel would be a better choice for the top
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Circle the appropriate response.
1. Fourteen gauge stainless steel would be a better choice for the top of kitchen work tables than 18 gauge.
2. Cutting boards made of polyethylene or hard rubber are preferable to those made of hardwood.
3. There are times when a "vague specification” is more appropriate than a definite specification.
4. Hollow-handled knives and forks are tableware classified as "hollow ware.”
5. An open burner range is more energy efficient than a hot top range.
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Related Book For
Foodservice Management Principles and Practices
ISBN: 978-0135122167
12th edition
Authors: June Payne Palacio, Monica Theis
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