Match the letter of the material in Column B that best corresponds to the descriptive statement in

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Match the letter of the material in Column B that best corresponds to the descriptive statement in Column A.

Column A Column B Materials used for foodservice equipment Description of materials used for foodservice equipment care

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Foodservice Management Principles and Practices

ISBN: 978-0135122167

12th edition

Authors: June Payne Palacio, Monica Theis

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Question Posted: Dec 24, 2018 05:36 AM

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Match the letter of the material in Column B that best corresponds to the descriptive statement in

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Foodservice Management Principles and Practices

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