Use the Fresh Seasons information from Problem E6-51, except assume that the company uses a FIFO process

Question:

Use the Fresh Seasons information from Problem E6-51, except assume that the company uses a FIFO process costing system.

a. How many gallons of dressing ingredients were started in April?

b. What is the total cost of the completed beginning inventory?

c. What is the total cost of goods completed during April?

d. What is the average cost per gallon of all goods completed during April? (Round to the nearest cent.)

e. What is the cost of April's ending WIP Inventory?

Data From Problem E6-51:-

Fresh Seasons is a contract manufacturer for Delectable Dressing Company. Fresh Seasons uses a weighted average process costing system to account for its salad dressing production. All ingredients are added at the start of the process. Delectable provides reusable vats to Fresh Seasons for the completed product to be shipped to Delectable for bottling, so Fresh Seasons incurs no packaging costs. Production and cost information for Fresh Seasons during April follow.
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April beginning and ending WIP inventories had the following percentages of completion for labor and overhead:
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Cost Accounting Foundations And Evolutions

ISBN: 9781618533531

10th Edition

Authors: Amie Dragoo, Michael Kinney, Cecily Raiborn

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