We have noted that one of the most common problems in groups is social loafing, which means
Question:
We have noted that one of the most common problems in groups is social loafing, which means group members contribute less than if they were working on their own. We might call such individuals "shirkers"-those who are contributing far less than other group members.
Most of us have experienced social loafing, or shirking, in groups. And we may even admit to times when we shirked ourselves. We discussed earlier in the chapter some ways of discouraging social loafing, such as limiting group size, holding individuals responsible for their contributions, and setting group goals. While these tactics may be effective, in our experience, many students simply work around shirkers. "We just did it ourselves-it was easier that way," says one group member. Consider the following questions for dealing with shirking in groups:
1. If group members end up "working around" shirkers, do you think this information should be communicated to the instructor so that this individual's contribution to the project is judged more fairly? If so, does the group have an ethical responsibility to communicate this to the shirking group member? If not, isn't the shirking group member unfairly reaping the rewards of a "free ride"?
2. Do you think confronting the shirking group member is justified? Does this depend on the skills of the shirker (whether he or she is capable of doing good quality work)?
3. Social loafing has been found to be higher in Western, more individualist nations than in other countries. Do you think this means we should tolerate shirking on the part of North American workers to a greater degree than if it occurred with someone from Asia?
Step by Step Answer:
Fundamentals Of Organizational Behaviour
ISBN: 9780134204932
5th Canadian Edition
Authors: Nancy Langton, Stephen Robbins, Timothy Judge