What changes, if any, will the perishability of the inventory have on the capability of a company
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What changes, if any, will the perishability of the inventory have on the capability of a company in using a level strategy. Consider, for example, a meat market and a fast-food restaurant.
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Related Book For
The Fundamentals Of Production Planning And Control
ISBN: 978-0130176158
1st Edition
Authors: Stephen Chapman
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