Who determines the size of a service charge imposed on guests in a food service operation? a.

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Who determines the size of a service charge imposed on guests in a food service operation?
a. Guests
b. Servers
c. Managers
d. Members of the operation’s tip pool

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Human Resources Management In The Hospitality Industry

ISBN: 9781118988503

2nd Edition

Authors: David K Hayes, Jack D Ninemeier

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Question Posted: Aug 06, 2023 01:44 AM

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Who determines the size of a service charge imposed on guests in a food service operation? a.

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Human Resources Management In The Hospitality Industry

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