The article Gas Cooking, Kitchen Ventilation, and Exposure to Combustion Products (Indoor Air, 2006: 6573) reported that

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The article “Gas Cooking, Kitchen Ventilation, and Exposure to Combustion Products” (Indoor Air, 2006:

65–73) reported that for a sample of 50 kitchens with gas cooking appliances monitored during a one-week period, the sample mean CO2 level (ppm) was 654.16, and the sample standard deviation was 164.43.

a. Calculate and interpret a 95% (two-sided) confidence interval for true average CO2 level in the population of all homes from which the sample was selected.

b. Suppose the investigators had made a rough guess of 175 for the value of s before collecting data. What sample size would be necessary to obtain an interval width of 50 ppm for a confidence level of 95%?

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