Claiborne is a gourmet. He makes it a point never to visit a restaurant a second time
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Claiborne is a gourmet. He makes it a point never to visit a restaurant a second time unless he has been served a superb meal on his first visit. He is puzzled at how seldom the quality of his second meal is as high as the first. Should he be?
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Ali Khawaja
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Related Book For 
Interpersonal Skills In Organizations
ISBN: 9781259911637
6th Edition
Authors: Suzanne De Janasz, Karen Dowd, Beth Schneider
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