A restaurant has an average check of $12.95, with an average variable cost of $5.44. Fixed costs

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A restaurant has an average check of $12.95, with an average variable cost of $5.44. Fixed costs are $140,000. Calculate the following:

a. What is the unit contribution margin?

b. What are breakeven units?

c. What is the variable cost percentage?

d. What is the contribution as a percentage?

e. What is breakeven sales revenue?

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Hospitality Management Accounting

ISBN: 9780471092223

8th Edition

Authors: Martin G Jagels, Michael M Coltman

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Question Posted: Jun 28, 2024 01:11 AM

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A restaurant has an average check of $12.95, with an average variable cost of $5.44. Fixed costs

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Hospitality Management Accounting

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