You have to make a decision either to buy or to rent the equipment for your restaurant.

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You have to make a decision either to buy or to rent the equipment for your restaurant. Purchase cost would be $30,000. Of this amount,

$7,500 would be paid in cash now, and the balance would be owed to the equipment supplier. The owner agrees to accept $4,500 a year for 5 years as payment toward the principal, plus interest at 11%. The equipment will have a 5-year life and a residual value of $4,000. The residual value can be recovered by trade-in or selling the equipment.

Straight-line depreciation basis will be used over the 5 years. Alternatively, the equipment can be rented for the 5 years at a rental cost of

$7,000 a year. Assume a 28% income tax rate. Discount rate to be used is 11%.

a. Using discounted cash flow, which would be the better investment?

b. What other factors might you want to consider that would change your decision?LO1

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Hospitality Management Accounting

ISBN: 9780471687894

9th Edition

Authors: Martin G Jagels, Catherine E Ralston

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