Assume that expatriate managers must be retained. How should officials determine if an existing manager should be
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Assume that expatriate managers must be retained. How should officials determine if an existing manager should be utilized or a new staff member (e.g., someone with experience in healthcare foodservices management in Mexico) should be employed?
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Related Book For
Human Resources Management In The Hospitality Industry
ISBN: 9780470084809
1st Edition
Authors: David K Hayes, Jack D Ninemeier
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