The chief steward has the often unrewarded job of cleaning the kitchenincluding cutlery, plates, glassesand backstage of
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The chief steward has the often unrewarded job of cleaning the kitchen—including cutlery, plates, glasses—and backstage of the hotel and is in charge of pest control and inventory.
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Diane Joyce Pastorin
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Related Book For 
Exploring The Hospitality Industry
ISBN: 9780133762778
3rd Edition
Authors: John R Walker, Josielyn T Walker
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