Q2.7 McDonald's restaurants do the bulk of their business at lunchtime, but have found that promotionally priced
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Q2.7 McDonald's restaurants do the bulk of their business at lunchtime, but have found that promotionally priced meals at breakfast and dinner make a significant profit contribution. Does the success of McDonald's restaurants in this regard reflect an effective application of the marginal profit concept or the incremental profit concept? Explain.
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Animesh Soni
I am a b.tech graduate working as a full time freelancer and teaching in a institute . where i involves with the student with the not physical as well as telepathic communication to solve and understanding their problem to solve that and making them eligible to understand the way that i learned to solve their problem cause each student is weak in its unique ability and i work on that weakness which make them able to understand the problem and finding their mistake in finding heir solution .
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