Before equipment selection takes place, what factors must you evaluate? Use at least three examples of equipment
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Before equipment selection takes place, what factors must you evaluate? Use at least three examples of equipment in your discussion. LO-3
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Akash Goel
I am in the teaching field since 2008 when i was enrolled myself in chartered accountants course
Since then i have an experience of teaching of class XI, XII, BCOM, MCOM, MBA, CA CPT.
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Related Book For 
Restaurant Concepts, Management, And Operations
ISBN: 9781119393580
8th Edition
Authors: John R Walker
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