Visit a fast-food operation, a supermarket, a hospital, or another service and ask a manager about staff
Question:
a. Who does it?
b. How frequently is it done?
c. Is any software used, and if so, what software?
d. How easy or difficult is it?
e. Are demand forecasts used?
f. Is tire manager generally satisfied with the outcome?
g. Are employees satisfied?
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Related Book For
Operations Management
ISBN: 978-0071091428
4th Canadian edition
Authors: William J Stevenson, Mehran Hojati
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