Mona Stangley owns an organic egg farm just outside of Gilbert, Texas. At present, she pays her workers an hourly wage to inspect and package her organic eggs in egg cartons. She is considering changing to a piece rate, in which workers would be paid based on how many eggs they inspect and package during a day. Assume on any given day that there are more eggs than the work staff can handle. What effect would you expect this change in compensation to have on Mona’s operations?