13. Describe different ways that sanitation, safety, noise control, and sustainability can be built into a new
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13. Describe different ways that sanitation, safety, noise control, and sustainability can be built into a new or renovated space.
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Foodservice Operations And Management Concepts And Applications
ISBN: 978-1284164879
1st Edition
Authors: Karen Eich Drummond ,Mary Cooley ,Thomas J. Cooley
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