13. Describe different ways that sanitation, safety, noise control, and sustainability can be built into a new

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13. Describe different ways that sanitation, safety, noise control, and sustainability can be built into a new or renovated space.

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Foodservice Operations And Management Concepts And Applications

ISBN: 978-1284164879

1st Edition

Authors: Karen Eich Drummond ,Mary Cooley ,Thomas J. Cooley

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