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1 1 pts A restaurant wastes $600 each month because of poor purchasing practices. If the operation's budget targets a profit of 15 percent of

1 1 pts A restaurant wastes $600 each month because of poor purchasing practices. If the operation's budget targets a profit of 15 percent of revenues, how much additional revenue must be generated by year's end to recoup the $600 of wasted resources each month? O $4,000 O $24,000 $48,000 O $52,000

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