1)

C. Two restaurants that are included in the Fine dining segment are :-

i . The Capital Grille

ii . Eddie V's

D . Five items that are included in Other business & corporate segment are :-

i. Cheddar's scratch kitchen

ii. Yard House

iii. Seasons 52

iv . Bahana Breeze

v . Other franchise operation

2) Darden management assesses the performance of its segments based upon what for each segment?

Only looking for the answer to number 2 this is a question on my study guide I just wanted to know whether I got it correct or not. thanks,

Darden Restaurants, Inc. is a full-service restaurant company, and as of May 27, 2018, we owned and operated 1,746 restaurants through subsidiaries in the United States and Canada under the Olive Garden, LongHorn Steakhouseb, Cheddar's Scratch Kitchen, Yard House, The Capital Grille, Bahama Breeze, Seasons 520 and Eddie V's Prime Seafoodtrademarks. We served nearly 390 million meals in fiscal 2018. As of May 27, 2018, we also had 71 restaurants operated by independent third parties pursuant to area development and franchise agreements Segment Information We manage our restaurant brands in North America as operating segments. The brands operate principally in the U.S. within full-service dining. We aggregate our operating segments into reportable segments based on a combination of the size economic characteristics and sub-segment of full-service dining within which each brand operates. We have four reportable segments: 1) Olive Garden, 2) LongHorn Steakhouse, 3) Fine Dining (which includes The Capital Grille and Eddie V's) and 4) Other Business (which includes Cheddar's Scratch Kitchen, Yard House, Seasons 52, Bahama Breeze and results from our franchise operations). External sales are derived principally from food and beverage sales, we do not rely on any major customers as a source of sales and the customers and long-lived assets of our reportable segments are predominantly in the U.S Restaurant Brands Olive Garden Olive Garden is an internally-developed brand and is the largest full-service dining Italian restaurant operator in the United States. Olive Garden offers a variety of Italian foods featuring fresh ingredients presented simply with a focus on flavor and quality, and a broad selection of imported Italian wines. In 1982, Olive Garden opened its first restaurant in Orlando, Florida Most dinner menu entre prices range from $9.00 to $18.50, and most lunch menu entre prices range from $7.00 to $14.00. The price of each entre includes as much fresh salad or soup and breadsticks as a guest desires. During fiscal 2018, the average check per person (defined as total sales divided by number of entres sold) was approximately $18.50, with alcoholic beverages accounting for 6.7 percent of Olive Garden's sales. Olive Garden maintains different menus for dinner and lunch and different menus across its trade areas to reflect geographic differences in consumer preferences, prices and selections, as well as a smaller portioned, lower-priced children's menu