$1$:$$Explain the history and the role of$$Foodservice and Hospitality$$Magazine to the$$Canadian$$hospitality industry.$2$:$$Explain$$five$(5)$things about foodservice operations that you have learned from reviewing the$$Foodservice and Hospitality$$Magazine website. $$Note: Use full sentences in your answer. $$No bullet points of any type allowed.$$Use$$specific$$examples and details to support your ideas.$3$: Explain the history and the role of$$Hotelier$$Magazine to the$$Canadian$$hospitality industry.$4$:$$Explain $(5)$ things about hotel operations that you have learned from reviewing the$$Hotelier$$Magazine website. $$Note: Use full sentences in your answer. $$No bullet points of any type allowed. $$ Use$$specific$$examples and details to support your ideas.