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1. Un restaurante de comida rpida vende comidas a $6 cada una.Los costos variables de preparar y servir cada comida son de $3.Los costos fijos
1. Un restaurante de comida rápida vende comidas a $6 cada una.Los costos variables de preparar y servir cada comida son de $3.Los costos fijos mensuales ascienden a $4000. El restauranteproduce u 2 answers
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