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1. What is/are your conclusions about the performance of the restaurant. Describe the key issues that this restaurant is facing, and support them with the
1. What is/are your conclusions about the performance of the restaurant. Describe the key issues that this restaurant is facing, and support them with the appropriate statistics (from the spreadsheet)
2. If you were a consultant assigned to evaluate the performance of this restaurant, draft 5 questions that you would ask the management team. Be specific as to what you are asking, and what answer you are expecting them to give you.x`
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