1. What techniques can you use for sourcing information on food service trends and market preferences? 2. Discuss the types of contemporary eating habits that impact on current and emerging food service trends. 3. What cultural and ethnic influences might influence current and emerging food service trends? 4. What are the types of major festivals and events that may relate to current and emerging food service trends? 5. How can media influence impact on current and emerging food service trends? 6. Discuss the ways that seasonal influences can have an effect on current and emerging food service trends