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10. In checking omelets for defects, the average number of defective omelets in a sample of five omelets is (pbar) 0.375. What is the
10. In checking omelets for defects, the average number of defective omelets in a sample of five omelets is (pbar) 0.375. What is the upper and lower control limit for a p Chart for a five unit sample of this process?
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Project Management A Systems Approach to Planning Scheduling and Controlling
Authors: Harold Kerzner
10th Edition
978-047027870, 978-0-470-5038, 470278706, 978-0470278703
