10.) Jim is making pork chops. He removes the pork from the freezer on Monday. He sees that the freezer temperature is -18C (0F). He puts the pork chops in the microwave to defrost. When the pork is defrosted, he puts it in the refrigerator. On Tuesday prepares the pork chops and cooks them for service. What is wrong in this situation? he O a. The pork chops should have been cooked immediately after being defrosted O c. The microwave should not have been used to defrost the pork chops O b. The freezer temperature was too high O d. Both (B) and (C)

10.) Jim is making pork chops. He removes the pork from the freezer on Monday. He sees that the freezer temperature is 18C ( 0F). He puts the pork chops in the microwave to defrost. When the pork is defrosted, he puts it in the refrigerator. On Tuesday he prepares the pork chops and cooks them for service. What is wrong in this situation? a. The pork chops should have been cooked immediately after being defrosted b. The freezer temperature was too high c The microwave should not have been used to defrost the pork chops d. Both (B) and (C)