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2 10% of Final Grade 20 points, refer to Case Study Rubric in this document for marking scheme Refer to FOL for due date Submit

2 10% of Final Grade 20 points, refer to Case Study Rubric in this document for marking scheme Refer to FOL for due date Submit to FOL Submissions folder - Complete Individually or with one partner, one submission required Student Name(s): 1. Why is understanding different employee personality types and traits important for future Hospitality Managers

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