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2 . A sugar solution containing 8 wt % solids was concentrated to 4 0 wt % using a triple effect feed forward evaporator. The
A sugar solution containing wt solids was concentrated to wt using a triple effect feed forward evaporator. The feed rate is kgh at C The BPR os solutions independent pressure can be estimated from BPR C x x where x is mass fraction of sugar in solution Saturated steam was used as the heating medium and was supplied into the shell side of the first effect at kPa g The pressure in the vapor space of the third effect is kPa g The heat capacity of the liquid solutions is Cp x kJkgoK The heat solution is considered to be negligible. The overall heat transfer coefficients in each vessel has been estimated as Un U and U Wm K f each effect has stating all your assumptions Calculate the total area required. Determine the steam rate used. the same surface area, Determike the stream economy
A sugar solution containing wt solids was concentrated
to wt using a triple effect feed forward evaporator. The
feed rate is kgh at C The BPR os solutions
independent pressure can be estimated from BPR C
x x where x is mass fraction of sugar in solution
Saturated steam was used as the heating medium and was
supplied into the shell side of the first effect at kPa g
The pressure in the vapor space of the third effect is kPa
g The heat capacity of the liquid solutions is Cp
x kJkgoK The heat solution is considered to be
negligible. The overall heat transfer coefficients in each
vessel has been estimated as Un U and U
Wm K
f each effect has
stating all your assumptions
Calculate the total area required.
Determine the steam rate used.
the same surface area,
Determike the stream economy
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