2. Find the breakeven units if your fixed costs are $ 12,000 and you are selling coffee for $ 3.60 at a cost of $ 0.40 per cup. 3. Using the same fixed and variable costs as in question 2, what is the new breakeven point if the price is reduced to $ 2.90? 4. Using the same fixed and variable costs from question 2, what is the breakeven price if you project that you will sell 3,000 cups of coffee? 5. How does knowing the breakeven units help you with other decisions