Question
(2) In a study of the enzyme-catalyzed oxidation of ethanol, the molar concentration of ethanol decreased in a first order reaction from 220 mmol/dm3 to
(2) In a study of the enzyme-catalyzed oxidation of ethanol, the molar concentration of ethanol decreased in a first order reaction from 220 mmol/dm3 to 56 mmol/dm3 in 1.22 104 s. What is the rate constant of the reaction?
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Fundamentals Of Momentum Heat And Mass Transfer
Authors: James Welty, Gregory L. Rorrer, David G. Foster
7th Edition
111972354X, 978-1119723547
