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2. Lorenzos Frozen Pizza Inc. has determined from its production budget the following estimated production volumes for 12'' and 16'' frozen pizzas for September: Units
2.
Lorenzos Frozen Pizza Inc. has determined from its production budget the following estimated production volumes for 12'' and 16'' frozen pizzas for September:
Units | ||||
12" Pizza | 16" Pizza | |||
Budgeted production volume | 15,000 | 22,000 |
Three direct materials are used in producing the two types of pizza. The quantities of direct materials expected to be used for each pizza are as follows:
12" Pizza | 16" Pizza | ||||
Direct materials: | |||||
Dough | 0.80 | lb. per unit | 1.50 | lb. per unit | |
Tomato | 0.50 | 0.70 | |||
Cheese | 0.70 | 1.30 |
In addition, Lorenzos has determined the following information about each material:
Dough | Tomato | Cheese | ||||
Estimated inventory, September 1 | 550 | lb. | 200 | lb. | 330 | lb. |
Desired inventory, September 30 | 580 | lb. | 190 | lb. | 360 | lb. |
Price per pound | $1.10 | $2.40 | $3.10 |
Prepare September's direct materials purchases budget for Lorenzos Frozen Pizza Inc. When required, enter unit prices to the nearest cent.
Lorenzos Frozen Pizza Inc. | ||||
Direct Materials Purchases Budget | ||||
For the Month Ending September 30 | ||||
Dough | Tomato | Cheese | Total | |
Units required for production: | ||||
12" pizza | ? | ? | ? | |
16" pizza | ? | ? | ? | |
? | ? | ? | ? | |
Total pounds required | ? | ? | ? | |
? | ? | ? | ? | |
Total units to be purchased | ||||
Unit price | x $ ? | x $ ? | x $ ? | |
Total direct materials to be purchased | $ ? | $ ? | $ ? | $ ? |
22-3 Excercises & Problems Timur Estimated inventory, September 1 550 lb. 200 lb. 330 lb. Desired inventory, September 30 580 lb. 190 lb. 360 lb. Price per pound $1.10 $2.40 $3.10 Prepare September's direct materials purchases budget for Lorenzo's Frozen Pizza Inc. When required, enter unit prices to the nearest cent. Lorenzo's Frozen Pizza Inc. Direct Materials Purchases Budget For the Month Ending September 30 Dough Tomato Cheese Total Units required for production: 12" pizza 12,000 7,500 10,500 16" pizza 33,000 15,400 28,600 Plus desired inventory, September 30 45,000 X 22,900 X 39,100 x 580 X 190 X 360 X Total pounds required Less estimated inventory, September 1 -550 -200 -330 46,130 X 23,290 X 39,790 x Total units to be purchased Unit price x $ 1.10 x $ 2.40 x $ 3.10 Total direct materials to be purchased $ 50,743 X $ 55,896 X $123,349 X $229,988 X Feedback Check My Work Remember to take into account materials required for production, desired ending materials inventory and estimated beginning materials inventory when calculating direct materials to be purchased. Check My Work 1 more Check My Work uses remaining. Previous Next
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