2.2? Distdhutidns and appropriate statistics, Part |. Far each at the fattening, describe Whether wu sweet the dishihutidn ta he symrnetttc, n'ght skewed, er left skated- Atsd mewmether the mean er menian wdutd best represent a typical abeewatjdn in the data and whether the 1iran'ahilitzgir at absewatiuns \"mu be best represented ushg the standard deviatien er IQR