220.The owner of a small restaurant that sells take-out fried chicken and biscuits pays $2,500 in renteach month, $500 in utilities, $750 interest on his loan, insurance premium of $200, andadvertising on local buses $250 a month. A bucket of take-out chicken is priced at $9.50. Unitvariable costs for the bucket of chicken are $5.50. How many small buckets of chicken does the restaurant need to sell to break-even each month? A. 988 buckets B. 1,000 bucketsC. 1,050 bucketsD. 3,150 bucketsE. 4,200 buckets