25. The Director of Planning for Devine Dining Inc. wishes to study the relationship between the gender of a guest and whether the guest orders dessert. To investigate the relationship, the manager collected the following information on 200 recent customers. Desserts Ordered Yes No Total Gender Male 32 68 100 Female Total 15 85 100 47 133 200 a. What is the level of measurement of the two variables? b. What is the above table called? c. Does the evidence in the table suggest men are more likely to order dessert than women? Explain why