25. The following information is needed to reconcile the cash balance for Gourmet Catering Services. * A deposit of $5,800 is in transit. * Outstanding checks total $1,100. * The book balance is $6,000 at February 28, 2019. * The bookkeeper recorded a $1,700 check as $17,300 in payment of the current month's rent. * The bank balance at February 28, 2019 was $17,230. * A deposit of $400 was credited by the bank for $4,000. * A customer's check for $3,200 was returned for nonsufficient funds. * The bank service charge is $70. What was the adjusted book balance? A. $18,400 B. $18,330 C. $18,470 D. $17,300 26.The following information is needed to reconcile the cash balance for Gourmet Catering Services. * A deposit of $5,800 is in transit. * Outstanding checks total $1,100. * The book balance is $6,000 at February 28, 2019. * The bookkeeper recorded a $1,700 check as $17,300 in payment of the current month's rent. * The bank balance at February 28, 2019 was $17,230. * A deposit of $400 was credited by the bank for $4,000. * A customer's check for $3,200 was returned for nonsufficient funds. * The bank service charge is $70. What was the adjusted book balance? A. $18,400 B. $18,330 C. $18,470 D. $17,300