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A catering service offers 11 appetizers, 12 main course,and 5 desserts. A banquet chairperson is to select 10 appetizers, 6 main courses, and 4 desserts

A catering service offers 11 appetizers, 12 main course,and 5 desserts. A banquet chairperson is to select 10 appetizers, 6 main courses, and 4 desserts for a banquet. In how many ways can this be done?

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