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A catering service offers 11 appetizers, 4 main courses, and 8 desserts. A customer is to select 10 appetizers, 3 main courses, and 7 desserts

A catering service offers 11 appetizers, 4 main courses, and 8 desserts. A customer is to select 10 appetizers, 3 main courses, and 7 desserts for a banquet. In how many ways can this be done?

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