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A catering service offers 12 appetizers, 10 main courses, and 9 desserts. A customer is to select 7 appetizers, 8 main courses, and 4 desserts
A catering service offers 12
appetizers, 10
main courses, and 9
desserts. A customer is to select 7
appetizers, 8
main courses, and 4
desserts for a banquet. In how many ways can this be done?
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