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A catering service offers 12 appetizers, 10 main courses, and 9 desserts. A customer is to select 7 appetizers, 8 main courses, and 4 desserts

A catering service offers 12

appetizers, 10

main courses, and 9

desserts. A customer is to select 7

appetizers, 8

main courses, and 4

desserts for a banquet. In how many ways can this be done?

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