A key question for most consumers is whether paying more for a bottle of wine will result in a better wine. To investigate this question for wines from the Piedmont region we selected a random sample of $100$ wines from the $475$ wines that Wine Spectator reviewed. The data, contained in the file WineRatings, shows the price $($$$),$ the Wine Spectator score, and the rating for each wine.

Managerial Report

Develop a table that shows the number of wines that were classified as classic, outstanding, very good, good, mediocre, and not recommended and the average price. Does there appear to be any relationship between the price of the wine and the Wine Spectator rating? Are there any other aspects of your initial summary of the data that stand out?