A major grocery store chain is trying to cut down on waste. Currently, they get peaches from two different distributors, Whole Fruits and Green Grocer. Out of a two large shipments, the manager randomly selects items from both suppliers and counts the number of items that are not sell-able due to bruising, disease or other problems. She then makes a confidence interval. Is there a significant difference in the quality of the peaches between the two distributors?

95% CI for pW-pG:(0.064, 0.156)