A new restaurant has opened in the neighborhood serving gourmet , pizza , craft beer , and specialty desserts . Their sales for the opening week were as follows : Food Sales : $ 15,000 Beverage Sales : $ 3,500 Total Sales : $ 18,500 

( a ) If the food cost is 25 % , what was the actual cost of food sold ? Cost / Sales * 100 

( b ) If the beverage cost was 18 % , what was the actual cost of beverages sold ? cost/5ales*100 

( c ) If labor costs equal 30 % , what would labor cost dollars be ?Cost of labor / Total Sales x 100 

( d ) After totaling all costs for the opening week , how much profit did the restaurant make