A popular fast food restaurant has one cashier who takes an average of 1.5 minutes to serve a customer. Suppose demand at the restaurant is forecast to be 35 customers per hour from 11 am to 1 pm, and 50 customers per hour from 6 pm to 8 pm. Which of the following statements is False? The Capacity of the restaurant is 40 customers per hour during both time intervals11 am to 1 pm and 6 pm to 8 pm. The Flow Rate of the restaurant is 35 customers per hour during the 11 am to 1 pm period and 50 customers per hour during the 6 pm to 8 pm period. The Flow Rate of the restaurant is 35 customers per hour during the 11 am to 1 pm period and 40 customers per hour during the 6 pm to 8 pm period. The Utilization of the cashier is 87.5% during the 11 am to 1 pm period and 100% during the 6 pm to 8 pm period