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A raw material consisting of freshly produced orange juice containing 1 2 w t % solids, undergoes 3 - step unit operations to obtain a
A raw material consisting of freshly produced orange juice containing solids, undergoes step
unit operations to obtain a concentrated juice at solids yield in the final product Instead of using
a single step evaporation to concentrate the juice, a bypass is used stream B to reduce the volatile
constituents' loss which results in juice product with a flat taste. So the juice is first strained to give a
strained stream flow rate and a solid fraction and a bypass B with a solid fraction Y The
stream entering the evaporator is concentrated to solids stream E and the evaporator product
stream is mixed with the bypassed fresh juice to achieve the desired final concentration.
Calculate the product flow rate C and the evaporation rate Wuse overall system boundary!
Make a MB on the evaporator to obtain stream E and the solid composition X of stream S
Calculate the bypass stream B and its solid composition!
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