A restaurant conducted a survey among its customers to select their favorite entree from chicken {C}. pork i_P}. turkey (Ti, and vegetarian (Vi. The number of votes for each was as shown in the table below. Which entree should be selected under the specified method, and does the method satisfy the head-to-head criterion? Write a short report summarizing for each method and your findings: then explain which methods works best and why. No title page is required. Reference page must be attached at the end of the project. Head-to-head Plurality Bord a DO U nt Plurality with elimination PaiMise comparison