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A supervisor interviewed 5 of 800 employees, at random, to ask their opinions about proposed changes to the building cafeteria's menu options. All 5 employees
A supervisor interviewed 5 of 800 employees, at random, to ask their opinions about proposed changes to the building cafeteria's menu options. All 5 employees said that increasing the number of fruit choices would increase overall employee satisfaction with the cafeteria. Three of these employees said an even better way to increase satisfaction with the food options would be to offer more dessert choices. Which of the following can the Director conclude with the greatest degree of certainty? radio_button_unchecked Adding more dessert choices would be the best way to increase employee satisfaction with the cafeteria. radio_button_unchecked Adding more fruit choices would be the best way to increase employee satisfaction with the cafeteria. radio_button_checked Adding both more dessert choices and more fruit choices would be the best way to increase employee satisfaction with the cafeteria. radio_button_unchecked At least 5 people in the building believe increasing the number of fruit choices will improve employee satisfaction with the cafeteria. radio_button_unchecked The responses of these 5 individuals do not represent the opinions of the entire organization
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