According to one of the lectures, which of the following is true regarding food miles? [mark all that apply] Group of answer choices The more food miles, the more unsustainable a product The more food miles, the more food insecurity in a region Food miles does not necessarily reflect the environmental sustainability of a food product Food miles is a concept that looks at the distance food products travel before reaching the consumer Food miles is a concept that looks at how far consumers have to travel to be able to purchase food (e.g. distance to a grocery store)