ackboard Learn X UTF-8"Lesson%206%20Workshe x + 101-xythos.content.blackboardcdn.com/blackboard.learn.xythos.prod/57fced8e8d3c5/26743809?X-Blackboar ksheet.docx Edits will not be automatically saved. Save now Unsaved changes Calibri 12 B I A . A - UND University of North Dakota Nutrition & Foodservice Professional Training Program @2020 Lesson 6 Worksheet Nutrition and Foodservice Professional Training Program 2. Name three (3) ways a manager uses a job description as an effective management tool? 1.structure 2. 3. 3. Using the Organizational Chart Below, answer the questions following it. 3a. Who would a dietary aid report to if the Head Cook was on vacation? assistant manager