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Activity 2C Refer to Case Study C - Problem-solving project You have been asked by the teachers at the school and college to choose three

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Activity 2C Refer to Case Study C - Problem-solving project You have been asked by the teachers at the school and college to choose three risks that can occur in a restaurant that they could potentially use as problem-solving activities with the children. Document three potential risks and write them into a 150-word report for the teachers to consider. Your report must: Clearly outline three potential risks Explain how these could be used for problem-solving activities Be presented clearly. Note: you may refer back to your response to Activity 2B.Case Study C - Problem-solving project Spring Vale Primary School and The Springs Further Education College developed an innovative approach to problem-solving with a real-life project that utilised the help of a local restaurant. Teachers saw first-hand how the restaurant operated and identified problem areas that existed. The restaurant manager explained the processes involved in the day-to-day running of the restaurant that could be used as part of the problem-solving activities for the students. The student visits were then organised to focus on different areas, and classroom work was conducted both before and after the visits. The visits engaged the interest of students and motivated them to engage in discussions. During the real-life project, students were exposed to many different tasks that required a variety of problem-solving strategies.Risk refers to case studies; 1. Financial risk - The restaurant may not generate enough prot to sustain itself in the long term, or it may not be able to cover unexpected expenses. 2. Health and safety risk - There may be a potential hazard in the kitchen or dining area that could result in an accident or injury. 3. Reputational risk - If the food or service is not up to standard, it can damage the reputation of the restaurant

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