Adriana, a CIA student from Puerto Rico, operates a food truck selling the island's popular street foods Bacalaitos and Alcapurrias at local festivals on the weekends. She bought the truck and all the equipment for $22,000. She has been operating at a loss for some time; and she has done everything possible to decrease costs and increase revenue, but she's unable to operate even at break-even. She is wondering whether she should continue operating the truck. An auctioneer has told her that she can sell the truck and equipment for $15,200 at auction. Which of the following should Adriana consider in her decision-making? Question 33Select one: A. She should consider the marginal costs and the marginal benefits of continuing operating the truck (including the $15,200 resale value of the physical capital). B. She should consider the love, joy, and effort she has poured into the business since opening 3 years ago. C. She should consider the marginal costs and the marginal benefits of continuing operating the truck (including the $22,000 she paid for the physical capital). D. She should consider all the costs she has incurred since starting the food truck business, and weigh those against all the benefits she